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Ingredients
• 1 pre-made whole wheat pizza crust
• 1 cup cooked chicken breast, shredded
• 1/2 cup barbecue sauce
• 1/2 cup red onion, thinly sliced
• 1/2 cup bell pepper, thinly sliced
• 1/2 cup corn kernels
• 1 cup shredded mozzarella cheese
• Fresh cilantro, for garnish
- Preheat your oven to 425°F (220°C).
- Place the whole wheat pizza crust on a baking sheet.
- Spread the barbecue sauce evenly over the crust, leaving a small border around the edges for the crust.
- Sprinkle the shredded chicken evenly over the sauce.
- Add the sliced red onion, bell pepper, and corn kernels on top of the chicken.
- Evenly sprinkle the shredded mozzarella cheese over the vegetables.
- Bake the pizza in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- Remove the pizza from the oven and let it cool slightly.
- Garnish with fresh cilantro.
- Cut into slices and serve hot.
Q1: What kind of crust should I use for the Healthy BBQ Chicken Pizza recipe?
A1: You can use a pre-made whole wheat pizza crust for this recipe.
Q2: Can I use any type of barbecue sauce for this recipe?
A2: Yes, you can use your preferred barbecue sauce for this recipe. Choose a smoky, tangy, or sweet sauce based on your taste preferences.
Q3: Can I customize the vegetables in this pizza?
A3: Absolutely! Feel free to customize the pizza by adding or substituting vegetables of your choice. You can include ingredients like mushrooms, spinach, or even jalapeños for an added kick. Let your culinary creativity shine through!
